Reykjahlíð, Iceland.
Nov 2007, 70-75mph of wind, 14°F.
People use geothermal low pressure steam to bake their bread during 22 hours.
Traditionnal and ecologic.
Pentax 67 / Kodak T-Max 400.
2 responses
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Ashley Parsons said (4 Feb 2008):
hmm i never knew they did this. great shot :)
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Mikey Lol gave props (10 Feb 2008):
Very cool
Also by Patrick Evesque
